Thompson & Morgan Microgreens Swiss Chard Red Chard
The young bright red/pink shoots and slender green leaves of this chard delivers a sweet, yet earthy flavour. A delicious and healthy garnish for sandwiches, soups and salads.
Sow every 10 days or so for a regular supply. Do NOT soak seed prior to sowing. Sow thickly in small peat pots/flower pots, or more thinly in large seed trays or plant pots, leaving the seed on the surface of a good, freedraining compost. Water well to settle in and then keep compost moist at all times.
Keep on a bright sunny windowsill or other warm spot, aiming for a temperature of 21-25°C (70-75F). Move pots to access the best light and temperature as required. At colder times of year you can place in a propagator or clear polythene bag until after germination. Ready for harvest after 14 days or so, or when shoots are 3-5cm (1-2in) tall.
INDOORS ALL YEAR / OUTDOORS IN SUMMER
FORM & SPECIFICATION
- Range: Microgreens
- Category: Vegetable
- Hardiness: -
- Longevity: -
- Flowering Period: -
- Harvesting Period: -
- No of Seeds: 100
- Measured By: Seed
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BULBS & SEEDS DELIVERY
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